This Orange Creamsicle Fruit Dip tastes like a summer afternoon. It also tastes delicious with any kind of summer fruit or even graham crackers taste good!
This Orange Creamsicle Fruit Dip Recipe is so simple, so quick, and so tasty! If your kids are in need of a yummy summer afternoon treat, this is a great choice.
The cream cheese and marshmallow cream, combined with the fruity acidity of the orange is just delightful. It tastes sweet and fresh.
You might also like our Orange Creamsicle Cookie Recipe! It tastes just like summer!
“I have so much time!” -No mom ever
Let us give you your time back. With the Six Sisters’ Meal Plans, we do the dinner planning, grocery ordering, and then all you have to do is decide whether to pick them up or have them delivered.
How to Make Orange Creamsicle Fruit Dip:
The first step is to beat the cream cheese and marshmallow creme together. For best results, use an electric mixer. If you don’t have a stand mixer, a hand mixer works great.
Next, add juice, vanilla, and orange zest. Mix together and chill until serving.
It really is as simple as that!
HOW TO SOFTEN CREAM CHEESE
To soften the cream cheese, you can pull the cream cheese out of the fridge about an hour before making this dish to let the cream cheese come to room temperature.
Or to speed the softening process up, completely unwrap the cheese and place on a microwave-safe plate. Microwave the cream cheese on high for about 15 seconds and it will be nice and soft and ready for mixing!
What to dip?
There are so many tasty things to use as dippers for this Orange Creamsicle Fruit Dip.
Fresh fruit is our first choice, but you really can try just about anything. Try some of these:
- strawberries
- bananas
- grapes
- melon
- cantaloupe
- pineapple
- graham crackers
- Nilla wafers
- bite size Rice Krispie Treats
Related recipe: try another tasty orange-flavored recipe – Mandarin Orange Pretzel Salad.
ITEMS NEEDED FOR THIS RECIPE:
Mixing bowl:This stainless steel mixing bowl is one of my favorites and it’s budget-friendly too!
Hand-held Electric Mixer:This is one of my favorite mixers. I have had mine for over 10 years and it’s still going strong!
Dip Platter:I make this dip for potlucks and parties and it looks so pretty on this platter surrounded by all the fresh fruit. I use my platter all the time!
Perfect Dip for Many Occasions:
Our Orange Creamsicle Fruit Dip will be a hit, no matter the crowd. We think its a perfect snack for kids on a hot, summer afternoon.
It’s perfect for neighborhood block parties, sharing with co-workers at the office, or serving at a baby shower.
Where do you serve this dip? Let us know in the comments!
If you liked this Orange Creamsicle Dip, you might like these as well:
- Easy 2 Ingredient Cream Cheese Fruit Dip
- Skinny Bacon Ranch Dip
- Slow Cooker Spinach Artichoke Dip Recipe
- Healthy Greek Yogurt Chocolate Fruit Dip
- Instant Pot Dulce De Leche (Homemade Caramel)
- Creamy Lime Fruit Dip
- Toffee Apple Dip
- Pina Colada Fruit Dip
- Fruity Peanut Butter Yogurt Dip Recipe
- Creamy Pistachio Fruit Dip
Serves: 8
Orange Creamsicle Fruit Dip Recipe
This Orange Creamsicle Fruit Dip tastes like a summer afternoon. It also tastes delicious with any kind of summer fruit or even graham crackers taste good!
Prep Time 5 minutes mins
Total Time 5 minutes mins
PrintPin
Ingredients
- 8 ounces cream cheese softened
- 7 ounces marshmallow creme 1 jar
- ¼ cup fresh orange juice (from 1 medium-sized orange)
- 2 teaspoons orange zest
- ¼ teaspoon vanilla
- Fresh Fruit for Dipping
Instructions
Beat cream cheese and marshmallow creme together.
Add juice, vanilla, and orange zest. Mix together and chill until serving.
Notes
- We love this dip served with strawberries, bananas, grapes, melon, cantaloupe, or pineapple – but pretty much everything tastes good with it!
Nutrition
Calories: 138 kcal · Carbohydrates: 24 g · Protein: 2 g · Fat: 4 g · Saturated Fat: 3 g · Polyunsaturated Fat: 1 g · Monounsaturated Fat: 1 g · Cholesterol: 15 mg · Sodium: 133 mg · Potassium: 87 mg · Fiber: 1 g · Sugar: 18 g · Vitamin A: 174 IU · Vitamin C: 5 mg · Calcium: 44 mg · Iron: 1 mg
Equipment
Hand mixer
Mixing Bowl
Recipe Details
Course: Side Dish
Cuisine: American
Recipe adapted from Cooks.com
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Join The Discussion
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Steph @ Crafting in the Rain says:
Mmm, now *I* want strawberries!
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Danielle says:
Oh my this sounds good! I always love all your recipes;)
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Sugarr2518 says:
This sounds soo yummy and the strawberries look wonderful!
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Amy says:
I am trying to lose weight this year and all of your amazing recipes are making it really hard for me to do this......thanks for another great one! I'm gonna try the chicken enchilada lasagna tomorrow....YUM, can't wait!
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cathy@home says:
drat we dont have marshmallow cream.
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LuckyStarCreator says:
this looks so yummy. and i LOVE strawberries.....here from whatever goes wednesday!
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Jamie says:
YUM! Showing this to the sisters!!!
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Carole says:
Hey! I wish I had sisters, and I'd adopt you all!
Big hugs,
Carole, mother of two sisters. -
Joyce Cunningham says:
Really advisory and effective assemblage.
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Paige says:
My mom always made this, but instead of marshmallow and cream cheese, she used cool whip, and it's delicious!
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Anna says:
Hi! I love all your recipes but this one really caught my attention. I'm pregnant and have been wanting fruit like crazy! would this recipe freeze well? How long does it last in the refrigerator? Its just my husband and I at the moment and there is no way we could eat the whole thing at one time without making ourselves sick! Haha-Thanks! Anna
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Cyd says:
We have never frozen this recipe. But looking over the ingredients I don't think it would freeze very well.
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zestcube says:
I dont get marshamllow creme here.. is there anything I could use instead? Thanks for your wonderful recepies!
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Cyd says:
I'm sure you could use marshmallows and melt them.
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Nose secret says:
So true! Will have to give it a try.
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Aa says:
I'm making this for a "dip-off" to raise money for a club. I am going to dip vanilla wafers in dark chocolate to use for dippers! Fingers crossed I win!Thanks for the recipe!
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Cyd says:
Best of luck! Let us know how the "dip-off" turns out! We are rooting for you!!!
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Natalie K. says:
I have used strawberry cream cheese and marshmallow cream to make a strawberry version and it is also amazing!
About The Author:
Camille Beckstrand
Camille Beckstrand is married to Jared and they have 4 kids. She loves a good true crime podcast, a big plate of cheesy loaded nachos, and going on adventures with her family.
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